ORGANIC HIBISCUS MATCHA

CAFFEINE LEVEL: NONE

ANTIOXIDANT: LOW

GRADE: FINE MATCHA. 10-16 MICRON.

RECIPE FOR THE PERFECT ICED HIBISCUS:

ADD 2G HIBISCUS POWDER TO A WIDE CUP/ BOWL

ADD A DASH OF HOT WATER & WHISK

ADD 1 SPOONFUL OF HONEY & MIX THROUGH

POUR OVER ICED WATER

GARNISH WITH FRESH MINT.

70G BAG. CONTAINS 70 X 1G SERVINGS.