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TAE

Cream of Irish Breakfast

Cream of Irish Breakfast

€13,00 EUR
€13,00 EUR
Sale Sold out
Tax included.

INGREDIENTS

Black tea, natural flavours (organic compliant)
Caffeine: Medium

TASTING NOTES

Bold, creamy and full-bodied, with caramel and vanilla notes that taste a little like a custard cream biscuit in a cup. Add milk for an extra smooth, indulgent cup.

ORIGIN

India, Sri Lanka, Kenya
Grade: OP. Orange Pekoe
Growing altitudes: 500–6,500 ft AMSL
Antioxidant: High

LOOSE LEAF · 80G

A TAE take on an Irish classic.

Ireland has a long-standing love affair with tea — strong, comforting, and preferably enjoyed with a splash of milk. CREAM OF IRISH BREAKFAST is our nod to that tradition, blending robust black teas with a smooth, creamy finish.

A PROPER CUP OF TEA

Built around a blend of EAST AFRICAN, CEYLON & ASSAM BLACK TEAS, this is a full-bodied breakfast tea with plenty of depth and character.

Assam brings richness and maltiness to the cup, balanced by the brighter character of Ceylon and East African teas. A touch of creamy flavour rounds everything out, creating a smooth, satisfying brew that stands up beautifully to milk.

Bold enough for the morning. Comforting enough for any time of day.

Because sometimes, you just need a proper cup of tea.

80G OF PREMIUM LOOSE LEAF TEA

Enjoy black, or add a splash of milk for the full Cream of Irish Breakfast experience.

Prefer a tea bag? Pair with our filter papers to fill, steep and enjoy your loose-leaf tea your way.

FOR BETTER DAILY RITUALS.

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